
Shame on me!
The good news is that I know I already have porkchops and chicken breasts in the freezer. I also have a meal's worth of my cajun beef already prepared and in the freezer. I've also got plenty of broccoli and green beans. I think we'll manage fairly well.
I also forgot to take a picture of the Vidalia Onion Casserole I made for Thanksgiving, so "What's Cookin' Wednesday" is gonna be picture-less. I know, I know...you're heartbroken. It'll be ok. I promise! I'm just telling you early so you can be prepared for the heartbreak. :)
Have a great Monday!
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